Ingredients:
eggs
milk
bread
parsley
vinegar
salt
flour, eggs and breadcrumbs for batter
Boil however many eggs you need for 10 minutes until hard.
Cut the eggs in half and take the yellow out.
Soak bread in warm milk.
With a fork mash the egg yolks and parsley and season with salt and a little vinegar to taste.
Put this mixture back into the egg whites.
Roll eggs in flour, eggs and breadcrumbs and fry.
It's delicious served with "Tomato Rice"
See next recipe! :)
Eszti, remelem izleni fog! (marmint a tojas nem te ;)






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